Get ready to tantalize your taste buds with Raw Banana Tikki, a delicious street food sensation that's both crunchy delightful. These savory patties are made with raw bananas, mashed to perfection and combined with aromatic spices. The mixture is then molded into small, round tikki, lightly coated in a fine layer of flour and pan-fried until golden brown.
Each bite offers a exciting combination of flavors: the subtle sweetness notes of banana perfectly complement the richness of the spices. Serve these tempting tikkis slightly Raw banana warm with your favorite sauces for an unforgettable culinary experience.
Crispy Raw Banana Fritters (Tikki) Recipe
These scrumptious Crispy Raw Banana Fritters are a classic Indian snack. They're quick to make and absolutely delicious. Made with ripe bananas, gram flour, spices, and a touch of onion, these fritters are perfectly crispy on the outside and soft on the inside.
Here's what you'll need:
- 4 ripe bananas, mashed
- 1/2 cup gram flour (besan)
- 1/2 teaspoon cumin powder
- 1 teaspoon turmeric powder
- 1 teaspoon chili powder (adjust to taste)
- 1/4 teaspoon salt, or to taste
- some asafoetida (hing)
- Vegetable oil for frying
Combine all the ingredients together until you form a smooth batter. Heat ghee in a pan over medium heat. Drop spoonfuls of the batter into the hot oil and cook until golden brown on both sides. Drain on paper towels to remove excess oil. Serve warm with your favorite chutney or sauce.
Scrumptious Raw Banana Tikki Chaat
Indulge in the joy of a unique and zesty street food experience with this simple to make Raw Banana Tikki Chaat. Delightful raw banana patties crowned with an explosion of flavors like tangy tamarind chutney, creamy yogurt, umami chaat masala, and refreshing sev. This snack is awesome for a healthy meal or a delicious evening snack.
Healthy Banana Fritters
Looking for a delicious and healthy snack? Look no further than this amazing Raw Banana Tikkis! Made with ripe bananas, these crunchy patties are a delightful treat that is both simple. They're great for snacks and can be consumed on with a dip. Give them a try and you'll be hooked!
A Complete Guide to Making Raw Banana Tikki
Raw banana tikki is a a popular street treat originating in the Indian subcontinent. These crispy, golden patties are made from green bananas mashed and herbs.
Are you making raw banana tikki for yourself, this recipe will walk you step-by-step the process.
- To begin picking the right bananas. Look for unripe bananas that firm and not too soft.
- You'll also want to grind the bananas into a paste.
- Mix in your desired spices and flavors
- Shape the mixture into small patties.
- Then, fry the tikki in hot oil
Relish these mouthwatering raw banana tikki your favorite dipping sauce.
Delicious Raw Banana Tikki for Every Occasion
A delightful treat that's perfect for snacks, raw banana tikki is a versatile dish that can be easily customized to your taste. This favorite Indian street food is made with pureed raw bananas, seasoned with aromatic spices, and pan-fried to golden perfection.
The unique flavor of the raw banana is intensified by the pungency of the spices, creating a truly irresistible experience. Whether you're planning a party or simply looking for a wholesome snack option, raw banana tikki is a must-try dish that will surely delight your taste buds.
Pair with it with a refreshing chutney or yogurt dip for an even more delicious experience.